Group Brew Saison Recipe

Recipe Info

Recipe Image

Group Brew Saison

by on
All Grain
6.5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat, Pale Wheat - CA, Flaked Rye - US, Hallertau Hops, Fermentis Safbrew T-58 Homebrew Yeast.

Fermentables

71% - 2-Row - US
10
37
1
Mash
7% - Flaked Wheat
1
34
2
Mash
14% - Pale Wheat - CA
2
36
2
Mash
7% - Flaked Rye - US
1
36
2
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
3.2
8.8

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Group Brew Saison
  • 6.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.017 FG
  • 8.8 IBU (tinseth) Bitterness
  • 0.16 BG:GU
  • 3.0° SRM Color
  • 72% Efficiency
  • 5.1% ABV Alcohol
  • 192 per 12oz Calories
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