American IPA Recipe - Sour Cherry Milkshake IPA

Recipe Info

Recipe Image

Sour Cherry Milkshake IPA

by on
All Grain
220 Liter(s)
240 Liter(s)
60 min
73%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Flaked Oats, Lactose - Milk Sugar - US, Wheat Malt - DE, El Dorado Hops, Safale S-04 Homebrew Yeast.

Fermentables

61% - Pale 2-Row - CA
35
36
1
Mash
18% - Flaked Oats
10
33
2
Mash
14% - Lactose - Milk Sugar - US
8
41
1
Late
7% - Wheat Malt - DE
4
37
2
Mash

Hops

El Dorado
1000
Pellet
FlameOut
0 min(s)
16
0.0
El Dorado
1000
Pellet
DryHop
0 day(s)
16
0.0

Yeast

Safale S-04
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sour Cherry Milkshake IPA
American IPA
  • 220.00 Gallons Liters Batch Size
  • 240.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.016 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.0° SRM Color
  • 73% Efficiency
  • 5.8% ABV Alcohol
  • 204 per 12oz Calories
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