Kolsch Recipe

Recipe Info

Recipe Image

Kolsch

by on
All Grain
21 Liter(s)
25.9199 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen Malt, Carapils, Wheat Malt, Magnum Hops, Tettnang Hops, Huell Melon Hops, SafAle German Ale Homebrew Yeast.

Fermentables

90% - Pilsen Malt
3.5
38
2
Mash
7% - Carapils
0.26
34
2
Mash
3% - Wheat Malt
0.13
39
2
Mash

Hops

Magnum
9.9989
Pellet
Boil
60 min(s)
12.7
16.2
Tettnang
17.0012
Pellet
Boil
10 min(s)
3.8
3.0
Huell Melon
12.0003
Pellet
Boil
10 min(s)
7.2
4.0
Tettnang
14.9997
Pellet
Boil
10 min(s)
3.8
2.6
Huell Melon
9.9989
Pellet
Boil
10 min(s)
5
2.3

Yeast

SafAle German Ale
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch
  • 21.00 Gallons Liters Batch Size
  • 25.92 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 28.2 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 143 per 12oz Calories
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