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German Blonde Ale
by BrewJays on 3/13/2021
Recipe Type: All Grain
Batch Size: 21 Liter(s)
Boil Size: 22.1 Liter(s)
Boil Time: 30 min
Efficiency: 77%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Vienna - DE, Pale Wheat - CA, Mandarina Bavaria Hops, Wyeast German Ale 1007 Homebrew Yeast, Calcium Chloride, Epsom Salt, Gypsum, Lactic Acid, Yeast Nutrient, Whirlfloc Tablet.
name
Wyeast German Ale 1007
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
21.00
Gallons
Liters
Batch Size
22.10
Gallons
Liters
Boil Size
30
min
Boil Time
1.055
OG
1.014
FG
33.4 IBU (tinseth)
Bitterness
0.61
BG:GU
4.1 ° SRM
Color
77%
Efficiency
5.3 % ABV
Alcohol
185 per 12oz
Calories
Clone This Recipe
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