American Stout Recipe - Irish Stout
American Stout
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Irish Stout
by Seditfree on 4/27/2015
Recipe Type: All Grain
Batch Size: 1 Gallon(s)
Boil Size: 1.5 Gallon(s)
Boil Time: 45 min
Efficiency: 60%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Roasted Barley - UK, Caramel/Crystal 10 - US, Fuggles Hops, Muntons Muntons Standard Yeast Homebrew Yeast.
10% - Roasted Barley - UK
10% - Caramel/Crystal 10 - US
name
Muntons Muntons Standard Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Irish Stout
American Stout
1.00
Gallons
Liters
Batch Size
1.50
Gallons
Liters
Boil Size
45
min
Boil Time
1.053
OG
1.011
FG
40.8 IBU (tinseth)
Bitterness
0.77
BG:GU
46.0 ° SRM
Color
60%
Efficiency
5.4 % ABV
Alcohol
175 per 12oz
Calories
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