American Stout Recipe - Irish Stout

Recipe Info

Recipe Image

Irish Stout

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
45 min
60%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Roasted Barley - UK, Caramel/Crystal 10 - US, Fuggles Hops, Muntons Muntons Standard Yeast Homebrew Yeast.

Fermentables

80% - Pale 2-Row - UK
2
36
2
Mash
10% - Roasted Barley - UK
0.25
29
550
Mash
10% - Caramel/Crystal 10 - US
0.25
35
10
Mash

Hops

Fuggles
0.5
Pellet
Boil
45 min(s)
4.8
40.8

Yeast

Muntons Muntons Standard Yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Stout
American Stout
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 40.8 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 46.0° SRM Color
  • 60% Efficiency
  • 5.4% ABV Alcohol
  • 175 per 12oz Calories
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