Cream Ale Recipe - cleam ale pilsen e viena

Recipe Info

Recipe Image

cleam ale pilsen e viena

by on
All Grain
20 Liter(s)
33 Liter(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Amarillo Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

70% - Pilsner - US
3.5
34
1
Mash
30% - Vienna - US
1.5
36
4
Mash

Hops

Amarillo
20
Pellet
Boil
60 min(s)
9
23.5
Amarillo
40
Pellet
Boil
0 min(s)
9
0.0
Amarillo
40
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

cleam ale pilsen e viena
Cream Ale
  • 20.00 Gallons Liters Batch Size
  • 33.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 23.5 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 3.9° SRM Color
  • 65% Efficiency
  • 4.5% ABV Alcohol
  • 156 per 12oz Calories
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