American Wheat Beer Recipe - The Eld - Elderberry Wheat Beer for pico

Recipe Info

Recipe Image

The Eld - Elderberry Wheat Beer for pico

by on
All Grain
6 Liter(s)
15.4635 Liter(s)
60 min
60%
https://www.brewersfriend.com/homebrew/recipe/view/207780/the-eld-elderberry-wheat-beer

Fermentables

44% - Pilsner - DE
0.7
38
1
Mash
38% - White Wheat - US
0.6
40
2
Mash
9% - Flaked Wheat - US
0.15
35
2
Mash
9% - Caramel/Crystal 20 - US
0.15
35
20
Mash

Hops

Fuggles
8.987
Pellet
Boil
40 min(s)
4.8
15.9
Fuggles
8.987
Pellet
Boil
10 min(s)
4.8
6.6

Yeast

Wyeast Bavarian Wheat 3056
75%

Other Stuff

Elderberries; Dried
76.0814
g
Boil
Dried Elderflowers
19.0203
g
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Eld - Elderberry Wheat Beer for pico
American Wheat Beer
  • 6.00 Gallons Liters Batch Size
  • 15.46 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 22.4 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 5.8° SRM Color
  • 60% Efficiency
  • 4.9% ABV Alcohol
  • 170 per 12oz Calories
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