Sour Big Day Recipe

Recipe Info

Recipe Image

Sour Big Day

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, White Wheat - US, Tettnang Hops, Philly Sour Homebrew Yeast.

Fermentables

63% - Pilsner - DE
6
38
1
Mash
37% - White Wheat - US
3.5
40
2
Mash

Hops

Tettnang
1
Pellet
Boil
60 min(s)
4.5
17.4

Yeast

Philly Sour
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Make puree with 7lbs of fresh Raspberries

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sour Big Day
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.014 FG
  • 17.4 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 2.9° SRM Color
  • 65% Efficiency
  • 4.3% ABV Alcohol
  • 160 per 12oz Calories
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