Helles Bock Recipe - my bock

Recipe Info

Recipe Image

my bock

by on
All Grain + Extract
80 Gallon(s)
90 Gallon(s)
60 min
65%
All Grain Plus Extract Helles Bock homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Pilsner - US, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

48% - 2-Row - US
100
37
1
Mash
26% - Munich - Light 10L - US
55
35
10
Mash
26% - Pilsner - US
55
34
1
Extract

Hops

Hallertauer Mittelfrüh
32
Pellet
Boil
60 min(s)
4.3
27.5

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

my bock
Helles Bock
  • 80.00 Gallons Liters Batch Size
  • 90.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.012 FG
  • 27.5 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 6.7° SRM Color
  • 65% Efficiency
  • 7.4% ABV Alcohol
  • 233 per 12oz Calories
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