Saison Recipe - All grain Saison

Recipe Info

Recipe Image

All grain Saison

by on
All Grain
2.5 Gallon(s)
3 Gallon(s)
60 min
72%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Aromatic Malt - UK , Special B - BE, Hallertauer Mittelfrüh Hops, Saison Homebrew Yeast.

Fermentables

87% - Pale Ale - BE
5
38
3
Mash
10% - Aromatic Malt - UK
0.5625
35
20
Mash
3% - Special B - BE
0.1875
30
180
Mash

Hops

Hallertauer Mittelfrüh
0.5
Pellet
Boil
57 min(s)
4.3
14.5
Hallertauer Mittelfrüh
1
Pellet
Boil
11 min(s)
4.3
11.5

Yeast

Saison
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

All grain Saison
Saison
  • 2.50 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.006 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 13.4° SRM Color
  • 72% Efficiency
  • 7.2% ABV Alcohol
  • 205 per 12oz Calories
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