Munich Helles Recipe - KC Helles

Recipe Info

Recipe Image

KC Helles

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Acidulated Malt - DE , Magnum Hops, Hallertauer Mittelfrüh Hops, Imperial Harvest L17 Homebrew Yeast, Wyeast Munich Lager 2308 Homebrew Yeast, WLP 860 Munich Lager Homebrew Yeast, WLP835 Lager X Homebrew Yeast.

Fermentables

93% - Pilsner - DE
9
38
1
Mash
5% - Vienna - DE
0.5
37
4
Mash
2% - Acidulated Malt - DE
0.1875
27
3
Mash

Hops

Magnum
0.25
Pellet
Boil
90 min(s)
12
11.1
Hallertauer Mittelfrüh
1
Pellet
Boil
10 min(s)
4.3
5.4

Yeast

Imperial Harvest L17
74%
Wyeast Munich Lager 2308
75%
WLP 860 Munich Lager
70%
WLP835 Lager X
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

1.
Decoction Mash Out (1 quart per lb grist)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

KC Helles
Munich Helles
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 16.5 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 166 per 12oz Calories
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