Specialty IPA - Brown IPA Recipe - Sierra Nevada Pale Ale Clone

Recipe Info

Recipe Image

Sierra Nevada Pale Ale Clone

by on
All Grain
18 Liter(s)
24.6052 Liter(s)
60 min
70%
Brew date 10/3/21 Overnight cool in brew barrel OG 1.058 at pitching temp CG =1.008 16/3/21 dry hopped same day.

Fermentables

91% - Pale 2-Row - UK
5.4
36
2
Mash
9% - Crystal 140L - UK
0.54
33
140
Mash

Hops

Chinook
25
Pellet
Boil
60 min(s)
11.9
35.4
Magnum
6
Pellet
Boil
60 min(s)
17.7
12.6
Cascade
34
Pellet
Boil
15 min(s)
7.6
15.3
Cascade
26
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
35
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
3
g
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sierra Nevada Pale Ale Clone
Specialty IPA - Brown IPA
  • 18.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.013 FG
  • 63.3 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 19.0° SRM Color
  • 70% Efficiency
  • 7.2% ABV Alcohol
  • 232 per 12oz Calories
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