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805 clone
by Brewer 121420 on 3/2/2021
Recipe Type: All Grain
Batch Size: 4.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Honey Malt - CA, Torrified Wheat - US, Willamette Hops, Danstar Nottingham Homebrew Yeast.
89% - Maris Otter Pale - UK
6% - Torrified Wheat - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
4.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.009
FG
27.4 IBU (tinseth)
Bitterness
0.60
BG:GU
6.4 ° SRM
Color
60%
Efficiency
4.7 % ABV
Alcohol
149 per 12oz
Calories
Clone This Recipe
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