Gose Recipe - Raz Lemon Gose

Recipe Info

Recipe Image

Raz Lemon Gose

by on
All Grain + Extract
2.64 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Gose homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Acidulated Malt - DE , Melanoidin Malt - US, Magnum Hops, SunDew Homebrew Yeast, Sea Salt, Lemonade, raspberries.

Fermentables

84% - Dry Malt Extract - Wheat - US
2
48
3
Extract
11% - Acidulated Malt - DE
0.25
0
1
Mash
5% - Melanoidin Malt - US
0.125
37
20
Mash

Hops

Magnum
0.25
Pellet
Boil
5 min(s)
13.8
5.5

Yeast

SunDew
83%

Other Stuff

Sea Salt
0.5
oz
Secondary
Lemonade
32
oz
Secondary
raspberries
40
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Raz Lemon Gose
Gose
  • 2.64 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.038 OG
  • 1.006 FG
  • 5.5 IBU (tinseth) Bitterness
  • 0.15 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 122 per 12oz Calories
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