American Pale Ale Recipe - Sierra Nevada Clone

Recipe Info

Recipe Image

Sierra Nevada Clone

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
90 min
75%
Sierra Nevada Pale Ale Clone

Fermentables

94% - 2-Row - US
10.125
37
1
Mash
6% - Crystal 60L - CA
0.6875
34
60
Mash

Hops

Magnum
0.25
Pellet
Boil
90 min(s)
12
11.5
Cascade
1
Pellet
Boil
45 min(s)
5.8
19.1
Cascade
1.5
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 155*F
2.
Sparge at 170
3.
Ferment at 68

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sierra Nevada Clone
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 30.6 IBU (brewgr) Bitterness
  • 0.56 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 180 per 12oz Calories
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