Schilling Munchner Helles Recipe

Recipe Info

Recipe Image

Schilling Munchner Helles

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
90 min
73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Magnum Hops, Hallertauer Mittelfrüh Hops, Imperial Harvest Homebrew Yeast, Wyeast Munich Lager 2308 Homebrew Yeast, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

92% - Pilsner - DE
8.75
38
1
Mash
8% - Munich - Light 10L - US
0.75
35
10
Mash

Hops

Magnum
0.25
Pellet
Boil
60 min(s)
10.3
9.1
Hallertauer Mittelfrüh
0.5
Pellet
Boil
15 min(s)
5
4.4
Hallertauer Mittelfrüh
0.5
Pellet
Boil
5 min(s)
5
1.8

Yeast

Imperial Harvest
70%
Wyeast Munich Lager 2308
75%
Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

1.
Munich II

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Schilling Munchner Helles
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.011 FG
  • 15.2 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 3.1° SRM Color
  • 73% Efficiency
  • 4.7% ABV Alcohol
  • 158 per 12oz Calories
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