Irish Red Ale Recipe - Irish Red feb 21

Recipe Info

Recipe Image

Irish Red feb 21

by on
All Grain
11 Gallon(s)
13.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Roasted Barley - UK, Melanoidin Malt - US, Munich Light - CA, Red X, Fuggles Hops, Danstar Windsor Homebrew Yeast.

This recipe was cloned from Irish Red New.

Fermentables

1% - Roasted Barley - UK
0.3
29
550
Late
10% - Melanoidin Malt - US
2
37
20
Mash
10% - Munich Light - CA
2
34
10
Mash
79% - Red X
16
36
11
Mash

Hops

Fuggles
2
Pellet
Boil
60 min(s)
4.8
16.6
Fuggles
0.5
Pellet
Boil
30 min(s)
4.8
3.2
Fuggles
0.5
Pellet
Boil
5 min(s)
4.8
0.8

Yeast

Danstar Windsor
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
8.25 gal strike @ 165
2.
8 gal
3.
Mash 152

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red feb 21
Irish Red Ale
  • 11.00 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.015 FG
  • 20.6 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 17.8° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 167 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Dunkelweizen 15 Gal 03-16-24

Dunkles Weissbier
by mattsbrew 3/15/2024 5:59:41 AM

Paddy’s Red

Irish Red Ale
by Brewer 127752 3/10/2024 11:17:06 AM

IRA Lager - 09-03-2024

Irish Red Ale
by Umbabarauma 2/29/2024 4:57:07 AM

First Time Kilkenny

Irish Red Ale
by CryptoTorchy 2/28/2024 3:44:40 AM
© 2024 by brewgr.com. All Rights Reserved.