fat tire Recipe

Recipe Info

Recipe Image

fat tire

by on
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Bonlander Munich - US, Victory Malt - US, Dark Crystal 80L - UK, Dry Malt Extract - Light - US, Nugget Hops, Willamette Hops, East Kent Goldings Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

14% - Bonlander Munich - US
1
36
10
Mash
5% - Victory Malt - US
0.33
34
28
Mash
7% - Dark Crystal 80L - UK
0.5
33
80
Mash
75% - Dry Malt Extract - Light - US
5.5
44
8
Extract

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
13.3
22.4
Willamette
0.5
Pellet
Boil
10 min(s)
5
3.1
East Kent Goldings
0.5
Pellet
Boil
0 min(s)
5.5
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
steep grains 154 for 30 min
2.
half dme pre boil half at flameout

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

fat tire
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 25.5 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 11.3° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 176 per 12oz Calories
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