English Porter Recipe - Clone Of Poured'Er
English Porter
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Clone Of Poured'Er
by ChrisCramer on 2/23/2021
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row (CA), Maris Otter Pale - UK, Victory (US), Brown Malt (UK), Crystal 60L - CA, Carafa Special II, Chocolate (UK), Simcoe (US) Hops, Centennial Hops, Fuggle (UK) Hops, Danstar Nottingham Homebrew Yeast, Gelatin.
This recipe was cloned from Poured'Er .
39% - Maris Otter Pale - UK
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Poured'Er
English Porter
6.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.014
FG
28.3 IBU (tinseth)
Bitterness
0.54
BG:GU
26.4 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
174 per 12oz
Calories
Clone This Recipe
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