Specialty IPA - Brown IPA Recipe - Alans Amber
Specialty IPA - Brown IPA
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Alans Amber
by Brewer 114573 2/22/2021
Recipe Type: All Grain
Batch Size: 8.5 Gallon(s)
Boil Size: 11 Gallon(s)
Boil Time: 70 min
Efficiency: 78%
All Grain Specialty IPA - Brown IPA homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Pale 2-Row - UK, Victory Malt - US, Crystal 40L - CA, Chocolate Malt - US, Warrior Hops, Centennial Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss, Antifoam, Gypsum.
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Alans Amber
Specialty IPA - Brown IPA
8.50
Gallons
Liters
Batch Size
11.00
Gallons
Liters
Boil Size
70
min
Boil Time
1.057
OG
1.010
FG
66.2 IBU (tinseth)
Bitterness
1.16
BG:GU
11.9 ° SRM
Color
78%
Efficiency
6.1 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
Specialty IPA - Brown IPA OG: 1.056-1.070 / Your OG: 1.057 FG: 1.008-1.016 / Your FG: 1.010 IBU: 40-70 / Your IBU: 66 SRM: 11-19 / Your SRM: 11.9 ABV: 5.5-7.5 / Your ABV: 6.1 BG:GU: 0.57-1.25 / Your BG:GU: 1.16
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