Belgian Blond Ale Recipe - Aimsi Blond

Recipe Info

Recipe Image

Aimsi Blond

by on
All Grain + Extract
8 Liter(s)
10 Liter(s)
60 min
75%
All Grain Plus Extract Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - BE, Belgian Clear Candi Syrup - BE , Tradition Hops, Saaz Hops, Fermentis Safbrew T-58 Homebrew Yeast, Coriander.

Fermentables

50% - Pilsen - UK
1.1
36
1
Mash
41% - Pale Ale - BE
0.9
38
3
Mash
9% - Belgian Clear Candi Syrup - BE
0.2
32
1
Extract

Hops

Tradition
25
Pellet
Boil
10 min(s)
6
15.2
Saaz
9
Pellet
Boil
50 min(s)
3.8
9.1

Yeast

Fermentis Safbrew T-58
80%

Other Stuff

Coriander
7
g
Boil

Mash Steps

first step
Decoction
63
80 min
second step
Decoction
68
15 min
third steo
Decoction
78
2 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Aimsi Blond
Belgian Blond Ale
  • 8.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.013 FG
  • 24.2 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 217 per 12oz Calories
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