MIC BM Recipe

Recipe Info

Recipe Image

MIC BM

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - US, Flaked Barley - US, Flaked Oats - US, Rice Hulls - US, Caramel/Crystal 60 - US, Hallertau Hops, Spalt Hops, Tettnang Hops, Centennial Hops, Saaz Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

39% - White Wheat - US
5
40
2
Mash
31% - Pilsner - US
4
34
1
Mash
8% - Flaked Barley - US
1
32
2
Mash
8% - Flaked Oats - US
1
37
1
Mash
8% - Rice Hulls - US
1
0
0
Mash
6% - Caramel/Crystal 60 - US
0.75
36
60
Mash

Hops

Hallertau
1
Pellet
Boil
30 min(s)
4.5
10.7
Spalt
0.5
Pellet
Boil
20 min(s)
4
3.7
Tettnang
0.5
Pellet
Boil
10 min(s)
4.5
2.5
Centennial
0.5
Pellet
Boil
10 min(s)
10.5
5.9
Saaz
0.5
Pellet
Boil
10 min(s)
3.8
2.1

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MIC BM
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.007 FG
  • 25.0 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 7.5° SRM Color
  • 73% Efficiency
  • 5.8% ABV Alcohol
  • 173 per 12oz Calories
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