American Light Lager Recipe - Am L8r Light

Recipe Info

Recipe Image

Am L8r Light

by on
All Grain + Extract
2.82 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Light Lager homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Corn Sugar (Dextrose) - US, Melanoidin Malt - US, Acidulated Malt - DE , Magnum Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

71% - Dry Malt Extract - Pilsen - US
1.5
49
2
Extract
12% - Corn Sugar (Dextrose) - US
0.25
49
0
Late
6% - Melanoidin Malt - US
0.125
0
20
Mash
12% - Acidulated Malt - DE
0.25
0
1
Mash

Hops

Magnum
0.25
Pellet
Boil
10 min(s)
13.8
10.1

Yeast

Fermentis Saflager W-34/70
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Am L8r Light
American Light Lager
  • 2.82 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.030 OG
  • 1.006 FG
  • 10.1 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 3.1% ABV Alcohol
  • 98 per 12oz Calories
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