All Grain Plus Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carafoam - DE, Dry Malt Extract-extra light-UK, Hallertauer, Fruehensis Hops, Magnum, German Hops, Tettnang Hops, White Labs Pilsner Lager WLP800 Homebrew Yeast, Irish Moss.
{"RecipeId":93168,"RecipeTypeId":30,"OriginalRecipeId":90456,"UnitType":"s","IbuFormula":"t","CreatedBy":120903,"Name":"Vortex Pilsner","Description":"","ImageUrlRoot":null,"StyleId":"5D","StyleName":"German Pils","BatchSize":7,"BoilSize":3.8,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1613255576990)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0463571428571428,"Fg":1.0120528571428571,"Srm":3.0212906219362861,"Ibu":135.81926351109695,"BgGu":2.9298454378356875,"Abv":4.4252528571428567,"Calories":154,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"24","Amt":"2","Ppg":"38","L":"1","Use":"Mash","Id":"497326","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"12","Amt":"1","Ppg":"34","L":"1","Use":"Mash","Id":"497327","IngId":"109","Name":"Carafoam - DE","CustomName":"","Rank":"4"},{"Per":"65","Amt":"5.5","Ppg":"44","L":"3","Use":"Extract","Id":"497328","IngId":"9577","Name":"Dry Malt Extract-extra light-UK","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"4","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"5","Ibu":"51.0049277838141","Id":"521023","IngId":"10588","Name":"Hallertauer, Fruehensis","CustomName":"","Rank":"2"},{"Amt":"2.5","Type":"Leaf","Use":"Boil","Min":"30","Day":"0","AA":"5","Ibu":"24.4990944265242","Id":"521024","IngId":"10589","Name":"Hallertauer, Fruehensis","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Leaf","Use":"Boil","Min":"10","Day":"0","AA":"5","Ibu":"4.62323607525143","Id":"521025","IngId":"10588","Name":"Hallertauer, Fruehensis","CustomName":"","Rank":"6"},{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12.8","Ibu":"53.8612037397077","Id":"521026","IngId":"10592","Name":"Magnum, German","CustomName":"","Rank":"8"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"3.6","Ibu":"1.83080148579957","Id":"521027","IngId":"61","Name":"Tettnang ","CustomName":"","Rank":"10"}],"Yeasts":[{"Atten":"0.74","Id":"138155","IngId":"184","Name":"White Labs Pilsner Lager WLP800","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"92068","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"150","Time":"30","Id":"65245","IngId":"5589","Name":"Saccharination","CustomName":"","Rank":"1"}],"Steps":[{"Id":"155365","Rank":"1","Text":"ferment at 52 F in primary and secondary for 16 days and 2 days, racked on 3/2/2021"},{"Id":"155366","Rank":"2","Text":"water for mash 5 qts, for sparge 3 qts, for boil 7 qts"},{"Id":"155367","Rank":"3","Text":"yeast starter: 6 tsp of DME in 400 ml water for 12 hrs in 80F water bath"},{"Id":"155368","Rank":"4","Text":"pitching temp 72F; mix 3.5 gals of 102F wort with 3.5 gals of 44F water"},{"Id":"155369","Rank":"5","Text":"used filtered city water"},{"Id":"155370","Rank":"6","Text":"strike temp 160F"},{"Id":"155371","Rank":"7","Text":"68x12oz (355ml) bottles, marked VP, bottled on 3/4/2021"},{"Id":"155372","Rank":"8","Text":"1 cup of DME in 3 cups of water for priming"},{"Id":"155373","Rank":"9","Text":"start fermentation @ 66F for 1 1/2 day"},{"Id":"155374","Rank":"10","Text":"brewed on 2/12/2021"}]}