American Pale Ale Recipe - 216 Pale Ale SS Mash Tun

Recipe Info

Recipe Image

216 Pale Ale SS Mash Tun

by on
All Grain
6.75 Gallon(s)
7.75 Gallon(s)
60 min
88%
20g gypsum Brewed 3/14

Fermentables

53% - Golden Promise - UK
5.5
37
3
Mash
4% - Acidulated Malt - DE
0.4
27
3
Mash
43% - Maris Otter Pale - UK
4.5
38
3
Mash

Hops

Simcoe
0.25
Pellet
Boil
60 min(s)
13.2
9.3
Citra
0.5
Pellet
Boil
15 min(s)
12.3
8.6
Citra
0.5
Pellet
Boil
5 min(s)
12.3
3.4
Citra
1
Pellet
FlameOut
0 min(s)
12.3
0.0
Simcoe
0.75
Pellet
FlameOut
0 min(s)
13.2
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

216 Pale Ale SS Mash Tun
American Pale Ale
  • 6.75 Gallons Liters Batch Size
  • 7.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 21.3 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 4.3° SRM Color
  • 88% Efficiency
  • 4.9% ABV Alcohol
  • 167 per 12oz Calories
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