Sweet Stout Recipe - Sweet Stout
Sweet Stout
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Sweet Stout
by Erlend on 2/4/2021
All Grain
22 Liter(s)
25 Liter(s)
90 min
70%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Honey Malt - CA, Pale Chocolate - UK, Simpsons Brown Malt, Dextrine Malt - UK, Torrefied Barley - US, Simpsons DRC Malt, Lactose - Milk Sugar - US, Fermentis Safale S-04 Homebrew Yeast, Espresso Kaldbrygget, Vanilla Bean, kanelstang, Kalsiumkarbonat CaCo3, Natron NaHCO3.
49% - Maris Otter Pale - UK
5% - Torrefied Barley - US
8% - Lactose - Milk Sugar - US
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
22.00
Gallons
Liters
Batch Size
-
25.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.062
OG
-
1.016
FG
-
19.7 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
30.1° SRM
Color
-
70%
Efficiency
-
6.0% ABV
Alcohol
-
210 per 12oz
Calories
Clone This Recipe
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