Hazy Bitch Recipe

Recipe Info

Recipe Image

Hazy Bitch

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Flaked Oats - US, Flaked Wheat - US, Wheat Malt - DE, Carapils - DE, Honey Malt - CA, Corn Sugar (Dextrose) - US, Warrior Hops, Citra Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from Haze Craze IPA.

Fermentables

69% - Liquid Malt Extract - Light - US
8.5
35
4
Extract
8% - Flaked Oats - US
1
37
1
Steep
8% - Flaked Wheat - US
1
35
2
Steep
4% - Wheat Malt - DE
0.5
37
2
Steep
4% - Carapils - DE
0.5
33
2
Steep
2% - Honey Malt - CA
0.25
37
25
Steep
4% - Corn Sugar (Dextrose) - US
0.5
46
0
Late

Hops

Warrior
0.5
Leaf
Boil
30 min(s)
15.5
16.3
Citra
1
Leaf
Boil
5 min(s)
11.5
6.3
Mosaic
2
Leaf
Boil
0 min(s)
11.8
0.0
Citra
1
Leaf
Boil
0 min(s)
11.5
0.0
Citra
2
Pellet
DryHop
4 day(s)
12
0.0
Mosaic
1
Pellet
DryHop
4 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0
Mosaic
2
Pellet
DryHop
3 day(s)
12.7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
dry hop primary - 4 days - 2oz citra 1oz Mosaic
2.
dry hop secondary - 3 days- 2oz mosaic 1oz Citra

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hazy Bitch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.020 FG
  • 22.6 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 261 per 12oz Calories
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