American Porter Recipe - Dark Matter
American Porter
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Dark Matter
by ecki on 4/21/2015
Recipe Type: All Grain
Batch Size: 11 Liter(s)
Boil Size: 18 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Black Malt - UK, Munich - 60L - US, Chocolate - UK, Smoked Malt - DE, Pale Ale - DE, Pilsner - DE, Flaked Oats - US, Columbus Hops, Saaz Hops, Simcoe Hops, Fermentis Safale S-04 Homebrew Yeast.
33% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dark Matter
American Porter
11.00
Gallons
Liters
Batch Size
18.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.016
FG
46.4 IBU (tinseth)
Bitterness
0.74
BG:GU
35.0 ° SRM
Color
75%
Efficiency
6.0 % ABV
Alcohol
211 per 12oz
Calories
Clone This Recipe
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