American Wheat Beer Recipe - The Sun Will Still Rise

Recipe Info

Recipe Image

The Sun Will Still Rise

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
A light Belgian Wit brewed with fresh lemon zest and home-grown coriander. A 50/50 blend of white wheat and pilsner malt. Hopped with the Noble Saaz.

Fermentables

45% - White Wheat - US
5
40
2
Mash
45% - Pilsner - DE
5
38
1
Mash
9% - CaraMunich I - DE
1
34
39
Mash

Hops

Saaz
1
Pellet
Boil
60 min(s)
3.8
12.8
Saaz
1
Pellet
Boil
10 min(s)
3.8
4.6

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

Coriander
1
oz
FlameOut
Orange or Lemon peel
1
oz
FlameOut

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (2)

MomentumBrewing

Tasted on 2/4/2021 by MomentumBrewing

Notes:

Took gravity reading, finished at 1.004. Puts ABV at 5%. Tasted gravity reading, great Belgian wit flavor. A good spice at the front, with notes of clove. Finishes with a nice wheaty lemony flavor. Fantastic results!

MomentumBrewing

Tasted on 1/24/2021 by MomentumBrewing

Notes:

Aroma of the wort is reminiscent of lemon green tea!

Recipe Facts

The Sun Will Still Rise
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.009 FG
  • 17.4 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 212 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Partial Mash 3 gallon Golden S...

Mixed-Style Beer
by PhilboBaggins 10/20/2021 10:19:17 AM

smoke wheat

American Wheat Beer
by Brewer 117397 10/19/2021 11:15:45 PM

Crystal Raspberry Wheat

Fruit Beer
by Brewer 126781 10/19/2021 12:18:38 PM

BELGIAN BLOND ALE 30 LITROS

Belgian Blond Ale
by RIgnacio 10/19/2021 5:50:48 AM
© 2021 by brewgr.com. All Rights Reserved. v2.2.2