cinnabrown Recipe

Recipe Info

Recipe Image

cinnabrown

by on
All Grain
96 Gallon(s)
110 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich II - DE, Acidulated Malt - DE , Chocolate - UK, Victory Malt - US, Carafa III - DE, East Kent Goldings Hops, Liberty Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

85% - 2-Row - US
198
37
1
Mash
7% - CaraMunich II - DE
16.25
34
46
Mash
4% - Acidulated Malt - DE
9
27
3
Mash
2% - Chocolate - UK
4
34
425
Mash
2% - Victory Malt - US
4
34
28
Mash
1% - Carafa III - DE
2
32
525
Mash

Hops

East Kent Goldings
17
Pellet
Boil
60 min(s)
5.5
16.0
Liberty
17
Pellet
Boil
30 min(s)
4
9.0
Willamette
17
Pellet
Boil
15 min(s)
5
7.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

cinnabrown
  • 96.00 Gallons Liters Batch Size
  • 110.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 32.2 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 19.0° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 222 per 12oz Calories
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