Saison Recipe - Petit Saison

Recipe Info

Recipe Image

Petit Saison

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraRed - DE, Rye - US, Spelt Malt - DE, Hersbrucker Hops, Monroe Hops, SafAle BE-134 Homebrew Yeast.

Fermentables

73% - 2-Row - US
4
37
1
Mash
5% - CaraRed - DE
0.25
35
20
Mash
9% - Rye - US
0.5
37
3
Mash
14% - Spelt Malt - DE
0.75
37
2
Mash

Hops

Hersbrucker
0.5
Pellet
Boil
60 min(s)
2.3
5.2
Monroe
0.5
Pellet
Boil
60 min(s)
3.1
7.0
Hersbrucker
1
Pellet
Boil
10 min(s)
2.3
3.8
Monroe
1
Pellet
Boil
10 min(s)
3.1
5.1

Yeast

SafAle BE-134
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Petit Saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.030 OG
  • 1.005 FG
  • 21.1 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 3.3% ABV Alcohol
  • 97 per 12oz Calories
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