English IPA Recipe - Blonde IPA 26

Recipe Info

Recipe Image

Blonde IPA 26

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Willamette Hops, Magnum Hops, Citra Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.

This recipe was cloned from Blonde Ale 25.

Fermentables

100% - Vienna - US
10
36
4
Mash

Hops

Willamette
1
Pellet
Boil
80 min(s)
5
19.3
Magnum
0.5
Pellet
Boil
15 min(s)
12
10.9
Citra
0.5
Pellet
Boil
15 min(s)
12
10.9

Yeast

Danstar Nottingham
80%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blonde IPA 26
English IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 41.2 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 179 per 12oz Calories
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