Sweet Stout Recipe - Chocolate Hazelnut Milk Stout

Recipe Info

Recipe Image

Chocolate Hazelnut Milk Stout

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 70L - UK, Pale Chocolate - UK, Flaked Oats - US, Lactose - Milk Sugar - US, Challenger Hops, White Labs Bedford British Ale WLP006 Homebrew Yeast.

Fermentables

63% - Maris Otter Pale - UK
13
38
3
Mash
7% - Crystal 70L - UK
1.5
34
70
Mash
15% - Pale Chocolate - UK
3
32
200
Mash
5% - Flaked Oats - US
1
37
1
Mash
10% - Lactose - Milk Sugar - US
2
41
1
Late

Hops

Challenger
2
Pellet
Boil
60 min(s)
6.3
22.1

Yeast

White Labs Bedford British Ale WLP006
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chocolate Hazelnut Milk Stout
Sweet Stout
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.014 FG
  • 22.1 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 29.2° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 198 per 12oz Calories
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