Weissbier Recipe - Hefeweisse take 1
Weissbier
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Hefeweisse take 1
by EvilCatBrewey on 1/6/2021
All Grain
20 Liter(s)
23 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat Malt - DE, Hallertau Hops, Lallemand Wheat Bear Homebrew Yeast, Magnesium klorid.
Lallemand Wheat Bear
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hefeweisse take 1
Weissbier
-
20.00
Gallons
Liters
Batch Size
-
23.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.017
FG
-
16.3 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
3.3° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
187 per 12oz
Calories
Clone This Recipe
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