Belgian Dubbel Recipe - Bruxela Sertaneja
Belgian Dubbel
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Bruxela Sertaneja
by Brewer 119101 on 12/30/2020
Recipe Type: All Grain
Batch Size: 60 Liter(s)
Boil Size: 90 Liter(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Pilsen - UK, Wheat - US, Belgian Amber Candi Sugar - BE, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.
26% - Belgian Amber Candi Sugar - BE
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Bruxela Sertaneja
Belgian Dubbel
60.00
Gallons
Liters
Batch Size
90.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.016
FG
17.5 IBU (tinseth)
Bitterness
0.28
BG:GU
22.5 ° SRM
Color
60%
Efficiency
6.0 % ABV
Alcohol
210 per 12oz
Calories
Clone This Recipe
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