Schwarzbier Recipe - Coffee Schwarz
Schwarzbier
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Coffee Schwarz
by dep0952 on 12/28/2020
All Grain + Extract
2.33 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Blackprinz - US, Coffee Malt - UK, CaraMunich I - DE, Melanoidin Malt - US, Magnum Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
70% - Dry Malt Extract - Pilsen - US
9% - Melanoidin Malt - US
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Coffee Schwarz
Schwarzbier
-
2.33
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.012
FG
-
29.1 IBU (tinseth)
Bitterness
-
0.63
BG:GU
-
30.4° SRM
Color
-
75%
Efficiency
-
4.5% ABV
Alcohol
-
154 per 12oz
Calories
Clone This Recipe
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