American IPA Recipe - Rype Lemon
American IPA
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Rype Lemon
by Bootsy on 4/17/2015
All Grain
5.5 Gallon(s)
6.94 Gallon(s)
60 min
80%
Rye IPA with Lemongrass
70% - Maris Otter Pale - UK
13% - Caramel/Crystal 20 - US
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
1 oz Lemongrass @ flameout
Add Polyclear when Dry Hopping
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.94
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.016
FG
-
57.6 IBU (tinseth)
Bitterness
-
0.92
BG:GU
-
7.7° SRM
Color
-
80%
Efficiency
-
6.1% ABV
Alcohol
-
212 per 12oz
Calories
Clone This Recipe
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