Munich Helles Recipe - Snigocisean - Helles Lager

Recipe Info

Recipe Image

Snigocisean - Helles Lager

by on
All Grain
20 Liter(s)
24 Liter(s)
90 min
75%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Vienna - DE, Carapils - DE, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Irish Moss.

This recipe was cloned from Munich Helles II.

Fermentables

54% - Pilsner - DE
2
38
1
Mash
27% - Munich Light - DE
1
37
6
Mash
14% - Vienna - DE
0.5
37
4
Mash
5% - Carapils - DE
0.2
33
2
Mash

Hops

Hallertauer Mittelfrüh
30
Pellet
Boil
60 min(s)
4.3
17.4
Hallertauer Mittelfrüh
10
Pellet
Boil
20 min(s)
4.3
3.5

Yeast

Fermentis Saflager W-34/70
81%

Other Stuff

Irish Moss
5
g
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash 150f 90 min / batch sparge at 168f
2.
90min boil / pitch@58 / ferm@53 2wk / drest / lag@35 5 wk
3.
brew 6.25.16 7hrs

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Snigocisean - Helles Lager
Munich Helles
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.043 OG
  • 1.008 FG
  • 20.9 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 141 per 12oz Calories
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