Xmas Pale Recipe

Recipe Info

Recipe Image

Xmas Pale

by on
All Grain
11 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Melanoidin Malt - US, Magnum Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

97% - Maris Otter Pale - UK
2.9
38
3
Mash
3% - Melanoidin Malt - US
0.1
37
20
Mash

Hops

Magnum
30
Leaf
Boil
60 min(s)
9.3
53.2
Mosaic
20
Pellet
Boil
10 min(s)
12.7
19.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Xmas Pale
  • 11.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 72.6 IBU (tinseth) Bitterness
  • 1.20 BG:GU
  • 6.3° SRM Color
  • 70% Efficiency
  • 6.3% ABV Alcohol
  • 202 per 12oz Calories
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