Märzen Recipe - Clone Of Clone Of Sam Adams Oktoberfest
Märzen
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Clone Of Clone Of Sam Adams Oktoberfest
by Brewer 123223 on 12/19/2020
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
67%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - DE, Caramel/Crystal 90 - US, Corn Sugar (Dextrose) - US, Munich Light - DE, Vienna - DE, Cascade Hops, Lotus US Hops, Wyeast California Lager 2112 Homebrew Yeast, Whirlfloc Tablet, Antifoam, Yeast Nutrient.
This recipe was cloned from Clone Of Sam Adams Oktoberfest.
6% - Caramel/Crystal 90 - US
6% - Corn Sugar (Dextrose) - US
Wyeast California Lager 2112
No mash steps in this recipe
Strike water 162 degrees 5 Gallons
Steep at 151 degrees for 60 mins
4 Gallons of Sparge water @ 190 degrees
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Clone Of Sam Adams Oktoberfest
Märzen
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.020
FG
-
35.2 IBU (tinseth)
Bitterness
-
0.54
BG:GU
-
10.8° SRM
Color
-
67%
Efficiency
-
5.8% ABV
Alcohol
-
221 per 12oz
Calories
Clone This Recipe
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