Stout 3.4 Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Stout 3.4

Loxter 12/19/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Stout 3.4
American Stout
  • 2.10 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 67.5 IBU (tinseth) Bitterness
  • 1.37 BG:GU
  • 37.7° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
Go To Recipe
© 2024 by brewgr.com. All Rights Reserved.