{"RecipeId":91334,"RecipeTypeId":10,"OriginalRecipeId":90694,"UnitType":"s","IbuFormula":"t","CreatedBy":101865,"Name":"Snow Pup The Second","Description":"","ImageUrlRoot":null,"StyleId":"5B","StyleName":"Kölsch","BatchSize":6,"BoilSize":7,"BoilTime":60,"Efficiency":0.72,"DateCreated":"\/Date(1608375920017)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.04368,"Fg":1.0078624,"Srm":5.49293585415741,"Ibu":21.040875301917325,"BgGu":0.481705020648291,"Abv":4.6204703999999994,"Calories":143,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"49","Amt":"5","Ppg":"36","L":"2","Use":"Mash","Id":"487026","IngId":"10080","Name":"MFB Belgian Pilsner","CustomName":"","Rank":"2"},{"Per":"20","Amt":"2","Ppg":"35","L":"10","Use":"Mash","Id":"487027","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"4"},{"Per":"5","Amt":"0.5","Ppg":"35","L":"2","Use":"Mash","Id":"487028","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"6"},{"Per":"5","Amt":"0.5","Ppg":"37","L":"2","Use":"Mash","Id":"487029","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"8"},{"Per":"5","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"487030","IngId":"2","Name":"Malted Oats - US","CustomName":"","Rank":"8"},{"Per":"2","Amt":"0.25","Ppg":"36","L":"23","Use":"Mash","Id":"487031","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"10"},{"Per":"10","Amt":"1","Ppg":"32","L":"1","Use":"Mash","Id":"487032","IngId":"94","Name":"Flaked Rice - US","CustomName":"","Rank":"12"},{"Per":"5","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"487033","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"14"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"50","Day":"0","AA":"6.6","Ibu":"21.0408753019173","Id":"511724","IngId":"9906","Name":"Sasquatch","CustomName":"","Rank":"2"},{"Amt":"3","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"6.6","Ibu":"0","Id":"511725","IngId":"9906","Name":"Sasquatch","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.82","Id":"135408","IngId":"6927","Name":"OYL Lutra Kveik","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"152441","Rank":"1","Text":"Dec 19/20 8am: Mashed with 16.3L, 3g CaSO4, 2.5gCaCl2, 5ml phosphoric"},{"Id":"152442","Rank":"2","Text":"Hit 67.0c mash temperature. 45 minutes."},{"Id":"152470","Rank":"3","Text":"Huge stuck mash. Transferred to 16 gallon SS kettle. Lots of splashing and heat loss."},{"Id":"152443","Rank":"4","Text":"Sparged with 19L, 3.3g CaSO4, 2.8g CaCl2, 5ml phosphoric"},{"Id":"152444","Rank":"5","Text":"50c grain bed plus 81c sparge water for 68c mashout. 20 minutes."},{"Id":"152445","Rank":"6","Text":"Dec 19/20 1pm: 22c wort into FC set to 22.5c"},{"Id":"152446","Rank":"7","Text":"Dec 20/20 830am: A bubblin\u0027 like wild. Laser temperature 22.9c."},{"Id":"152447","Rank":"8","Text":"Dec 21/20 630: Laser at 22.2c, FC up to 24.5c."},{"Id":"152448","Rank":"9","Text":"Dec 22/20 915pm: FC up to 25c. Mostly done fermenting."},{"Id":"152449","Rank":"10","Text":"Jan 6/21 7am: Moved from FC to 16c basement to start cooling."},{"Id":"152450","Rank":"11","Text":"Dec 16/20 7am: Took out into 16c room to cool. Light splashing while moving the carboy."},{"Id":"154423","Rank":"12","Text":"Jan 24/21: Bottling day! 5.3oz to 18.5L at 25c for 2.75vol."}]}