American IPA Recipe - Narangi
American IPA
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Narangi
by flateric on 12/14/2020
All Grain
23 Liter(s)
28.5 Liter(s)
60 min
74%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Extra Pale Ale, Torrified Wheat - US, CaraMunich I - DE, Cane Sugar
- US, Oat Malt - UK, Perle Hops, Protafloc/Kylspiral Hops, Jästnäring Hops, Columbus Hops, Citra Hops, Mosaic Hops, Fermentis Safale S-04 Homebrew Yeast, Gypsum, Calcium chloride, Lactic Acid.
This recipe was cloned from Ekuanot Hop Juice IPA.
7% - Torrified Wheat - US
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
23.00
Gallons
Liters
Batch Size
-
28.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.016
FG
-
14.6 IBU (tinseth)
Bitterness
-
0.21
BG:GU
-
5.8° SRM
Color
-
74%
Efficiency
-
6.8% ABV
Alcohol
-
232 per 12oz
Calories
Clone This Recipe
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