Saison Recipe - Dark Saison
Saison
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Dark Saison
by mbrokos on 12/2/2020
Recipe Type: All Grain + Extract
Batch Size: 2.5 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 90 min
Efficiency: 65%
All Grain Plus Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, CaraMunich - BE, Belgian Amber Candi Syrup - BE
, Carafa I - DE, Columbus Hops, Styrian Goldings Hops, Saaz Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.
5% - Belgian Amber Candi Syrup - BE
name
White Labs Belgian Saison I WLP565
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
2.50
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.078
OG
1.012
FG
31.1 IBU (tinseth)
Bitterness
0.40
BG:GU
28.5 ° SRM
Color
65%
Efficiency
8.5 % ABV
Alcohol
263 per 12oz
Calories
Clone This Recipe
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