Munich Helles Recipe - To hell with all of you

Recipe Info

Recipe Image

To hell with all of you

by on
All Grain
6.25 Gallon(s)
8.5 Gallon(s)
90 min
81%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Carafoam - DE, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Antifoam, Yeast Nutrient, Carageen tablet.

Fermentables

92% - Pilsner - DE
9
38
2
Mash
5% - Munich Light - DE
0.5
37
6
Mash
3% - Carafoam - DE
0.25
34
2
Mash

Hops

Hallertauer Mittelfrüh
1.5
Pellet
Boil
60 min(s)
4
18.6
Hallertauer Mittelfrüh
1
Pellet
Boil
1 min(s)
4
0.5

Yeast

Fermentis Saflager W-34/70
83%
Fermentis Saflager W-34/70
83%

Other Stuff

Antifoam
2
tbsp
Boil
Yeast Nutrient
0.5
tsp
Boil
Carageen tablet
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

To hell with all of you
Munich Helles
  • 6.25 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.008 FG
  • 19.1 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 3.5° SRM Color
  • 81% Efficiency
  • 5.1% ABV Alcohol
  • 157 per 12oz Calories
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