RanBro Neipa Recipe

Recipe Info

Recipe Image

RanBro Neipa

by on
All Grain
15 Liter(s)
20 Liter(s)
75 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Torrified Wheat - US, Oat Malt - UK, Cascade Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

67% - Maris Otter Pale - UK
2
38
3
Mash
17% - Torrified Wheat - US
0.5
36
2
Mash
17% - Oat Malt - UK
0.5
28
2
Mash

Hops

Cascade
30
Pellet
DryHop
0 day(s)
5.8
0.0
Columbus
12
Pellet
Boil
60 min(s)
15
32.7
Cascade
30
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RanBro Neipa
  • 15.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 32.7 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 4.2° SRM Color
  • 70% Efficiency
  • 4.4% ABV Alcohol
  • 137 per 12oz Calories
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