Guinness clone Recipe

Recipe Info

Recipe Image

Guinness clone

by on
All Grain
30 Liter(s)
38 Liter(s)
60 min
64%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Barley - US, Coffee Malt - UK, Cane Sugar - US, Roasted Barley - BE, East Kent Goldings Hops, Mangroove Jack?s M42 Homebrew Yeast.

Fermentables

79% - Pilsner - DE
5.6
38
1
Mash
4% - Flaked Barley - US
0.25
32
2
Mash
7% - Coffee Malt - UK
0.5
36
150
Mash
0% - Cane Sugar - US
0
46
1
Late
11% - Roasted Barley - BE
0.75
30
575
Mash

Hops

East Kent Goldings
100
Pellet
Boil
60 min(s)
4.7
41.0
East Kent Goldings
50
Pellet
Boil
5 min(s)
4.7
4.1

Yeast

Mangroove Jack?s M42
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Decoction
52
15 min
Saccharification Rest
Decoction
65
70 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Guinness clone
  • 30.00 Gallons Liters Batch Size
  • 38.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 45.1 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 45.6° SRM Color
  • 64% Efficiency
  • 4.8% ABV Alcohol
  • 153 per 12oz Calories
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