German Pils Recipe - Akkas pils birthday 50L
German Pils
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Akkas pils birthday 50L
by Akkamannen on 11/23/2020
All Grain
55 Liter(s)
50 Liter(s)
90 min
88%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melanoidin Malt - US, Flaked Oats - US, Acidulated Malt - DE
, Columbus Hops, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Protafloc, Yeast Nutrient, CaSo4, CaCl2.
This recipe was cloned from Akkas lagerBecks 35L.
5% - Melanoidin Malt - US
3% - Acidulated Malt - DE
Fermentis Saflager W-34/70
No mash steps in this recipe
Aromahumle i whirlpool 80 grader 30 min
Tasting Notes (0)
There aren't any tasting notes logged yet
Akkas pils birthday 50L
German Pils
-
55.00
Gallons
Liters
Batch Size
-
50.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.053
OG
-
1.008
FG
-
22.7 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
3.3° SRM
Color
-
88%
Efficiency
-
5.7% ABV
Alcohol
-
174 per 12oz
Calories
Clone This Recipe
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