Irish Red Ale Recipe - Jodys Irish Red
Irish Red Ale
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Jodys Irish Red
by Brewer 119523 11/22/2020
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, CaraMunich - BE, Vienna - DE, Flaked Barley - US, Flaked Wheat - US, Centennial Hops, Chinook Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Jodys Irish Red
Irish Red Ale
20.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.009
FG
33.0 IBU (tinseth)
Bitterness
0.73
BG:GU
9.7 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
149 per 12oz
Calories
Clone This Recipe
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