German Pils Recipe - Garota - German Pils

Recipe Info

Recipe Image

Garota - German Pils

by on
All Grain + Extract
2 Gallon(s)
4 Gallon(s)
90 min
65%
All Grain Plus Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 120L - CA, Maris Otter Pale - UK, Pilsner - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from SommerAPA - 1.

Fermentables

3% - Crystal 120L - CA
0.1
33
120
Mash
48% - Maris Otter Pale - UK
1.5
38
3
Mash
48% - Pilsner - US
1.5
34
1
Extract

Hops

Citra
0.2
Pellet
Boil
60 min(s)
12
23.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Garota - German Pils
German Pils
  • 2.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 23.8 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 6.8° SRM Color
  • 65% Efficiency
  • 4.7% ABV Alcohol
  • 148 per 12oz Calories
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